SpotOn Restaurant
8.3#1 in restaurant pos softwareFrom $50 a monthFree planAndroidiOSWebAPI
VisitSpotOn Restaurant vs tSpoonLab
What both publish
| Fact | SpotOn Restaurant | tSpoonLab |
|---|---|---|
| API authentication | Restaurant API consumers need a SpotOn API key sent in the x-api-key header, with access granted per location. | API clients authenticate at app.tspoonlab.com/recipes/api/login and pass the returned token plus a cost-centre identifier in request headers. |
| Integrations | Listed integrations include DoorDash, Uber Eats, Deliverect, Chowly, Checkmate, 7shifts, MarginEdge, Restaurant365, Tenzo, OpenTable, Shogo, DAVO and payroll providers. | Official integration documentation covers POS CSV files sent by SFTP and accounting or billing exports through the REST API. |
| Product | SpotOn describes itself as a cloud-based restaurant management system with point-of-sale, online ordering and reservations, labor management, AI-powered P&L analysis, and integrations. | tSpoonLab describes its ecosystem as the tspoonBack WebApp, the tspoonFast app, and a personal advisor for professional kitchens. |
| Public API | The Restaurant POS Export API provides close-to-real-time, location-centric data export capabilities. | The REST API documents authentication, tokens, cost centres, pagination, filters, products, recipes, menus, suppliers, purchases, stores, waste, customers and events. |
SpotOn Restaurant plans
- All-In PlanFree
- Core Bundle$50 a month
- POS Essentials$55 a month
- Build Your OwnPriced on request
tSpoonLab plans
- Professional€95 a month
- Professional (Restauración)€95 a month
- tspoonFast (Restauración)€110 a month
- tspoonFast€110 a month
- tspoonFast (Cocinas de producción)€110 a month
- tspoonFast (Hoteles)€110 a month
Pick SpotOn Restaurant if…
SpotOn Restaurant suits restaurants seeking POS, ordering, reservations and workforce tools in one system. Its service options cover full-service dining, bars, counter service and several restaurant formats.
Pick tSpoonLab if…
It is intended for restaurant groups, hotels, production kitchens, and catering services that need tools for operations, purchasing, recipes, or food safety.