
DishCost
6.6#11 in restaurant recipe costing softwareFrom $39 a monthFree planWeb
Visit

| Fact | DishCost | Galley |
|---|---|---|
| Recipe costing | Recipes show ingredient line costs, total and per-serving cost, food cost percentage, suggested price, and profit per serving. | The platform derives recipe costs from ingredients, sub-recipes, yields, and vendor prices, and updates costs when prices change. |
| Support | The contact page lists [email protected] and says replies usually arrive within a few hours. | Galley offers a Help Center with product tutorials, release notes, and advice from its team. |
DishCost suits independent, single-location restaurants that need to cost recipes and track ingredient price changes for one kitchen. It may fit operators who want menu profitability categories but do not need inventory counts or live POS sync.
Galley is intended for high-volume onsite and contract foodservice operators, including corporate dining, campuses, healthcare, and multi-unit restaurant groups. It is best suited to teams planning menus, production, and recipe costs on desktop or tablet.